Crepes (2 versions)
Another sweet
more typical of Galicia by the "entered" (carnival) and as you can see, I have not followed the traditional recipe mixes and to discover new flavors. Of these two versions, the apple I have greatly enjoyed and although I do not neglect the traditional ones, they will become fixed in my kitchen. I'm not really chocolate but that if they are, the chocolate ones have succeeded. Wednesday, March 2, 2011
Welcome Letter Examples Beauty Salons
Which lodge ye??
Ingredients: 250g
- wheat flour
- 4 eggs 500ml whole milk yogurt 1
- 2cucharadas
- tablespoons sugar 1 tablespoon vanilla
- 2 tablespoons mild olive oil 1 teaspoon
- salt 2 apples, sliced fine
Preparation:
Beat all ingredients together. The same procedure with chocolate amoado ...
let stand half to two hours. Meanwhile, cut the apples and bananas thinly sliced \u200b\u200beverything we can (best with a mandolin) Over time, we spread a skillet with bacon or else with a little butter. Pour a spoonful of dough and extend it so that it fills the bottom of the pan. Placed above and before it sets, apple slices with a knife edge and stand up for we turn carefully. Leaving toast and sprinkle lightly with cinnamon sugar. We repeat this process with the mass of chocolate and banana slices
Serve cold or warm.
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment